Teen Kitchen Capers (West)

Your teenager can join us for a hands-on cooking class designed to build real kitchen skills. Each session focuses on preparing one accessible recipe that teens can easily make again at home. This October, participants will prepare tacos and pico de gallo from scratch. The program runs monthly with different recipes featured each time, so teens can return for new culinary challenges. This program is open to teens aged 13–18 only. A waiver must be completed before participation. Since spots are limited, registration is required and opens on September 23 at 9:00 a.m. If your teen is interested in learning practical cooking techniques in a supportive group setting, this is a great way to build confidence in the kitchen.